Sunday June 22, 2025 - The Basics of Preparing Surf & Turf
Join Kurt & Jodi at their garden & farmhouse for a hands-on cooking class on Sunday, June 22nd, 2025, where we will learn the basics of preparing fish & beef. This 2 hour class will be offered at 12:00pm or 4:00pm & will provide participants with a comprehensive overview of essential protein preparations. Whether you are a beginner or looking to enhance your culinary abilities, this class offers a wonderful opportunity to learn basic kitchen techniques. Each class is limited to 6 participants.
Class Overview
SURF
- Learn how to filet, season, & sear a fish
TURF
- Learn how to clean, truss, season, & cook beef tenderloin
Date & Time: Sunday, May 18, 2025. Two class times available at 12:00pm & 4:00pm. Class will be approximately 2 hours long.
Location: Kurt & Jodi’s Farmhouse in Boyce, VA. Address will be provided upon booking.
Join Kurt & Jodi at their garden & farmhouse for a hands-on cooking class on Sunday, June 22nd, 2025, where we will learn the basics of preparing fish & beef. This 2 hour class will be offered at 12:00pm or 4:00pm & will provide participants with a comprehensive overview of essential protein preparations. Whether you are a beginner or looking to enhance your culinary abilities, this class offers a wonderful opportunity to learn basic kitchen techniques. Each class is limited to 6 participants.
Class Overview
SURF
- Learn how to filet, season, & sear a fish
TURF
- Learn how to clean, truss, season, & cook beef tenderloin
Date & Time: Sunday, May 18, 2025. Two class times available at 12:00pm & 4:00pm. Class will be approximately 2 hours long.
Location: Kurt & Jodi’s Farmhouse in Boyce, VA. Address will be provided upon booking.
Join Kurt & Jodi at their garden & farmhouse for a hands-on cooking class on Sunday, June 22nd, 2025, where we will learn the basics of preparing fish & beef. This 2 hour class will be offered at 12:00pm or 4:00pm & will provide participants with a comprehensive overview of essential protein preparations. Whether you are a beginner or looking to enhance your culinary abilities, this class offers a wonderful opportunity to learn basic kitchen techniques. Each class is limited to 6 participants.
Class Overview
SURF
- Learn how to filet, season, & sear a fish
TURF
- Learn how to clean, truss, season, & cook beef tenderloin
Date & Time: Sunday, May 18, 2025. Two class times available at 12:00pm & 4:00pm. Class will be approximately 2 hours long.
Location: Kurt & Jodi’s Farmhouse in Boyce, VA. Address will be provided upon booking.